Dog Radio
Dog Radio is a community of local and international artists. Our goal is to create a platform for people to get experience and develop their skills. We do that by providing a podium, equipment, live stream and by connecting people.
StadsOogst
Valuable compost made by the community, for the community .
StadsOogst envisions a green Amsterdam where waste does not exist and community made compost is used locally to green the landscape and help people grow healthy food. Beginning with organic waste streams, StadsOogst transforms them into nutrient rich compost.
As part of the KasKantine community, StadsOogst helps to process all of the onsite green waste. By keeping these valuable nutrients within the system in the form of compost, the onsite production of food and other plants becomes sustainable and completely circular.
StadsOogst envisions a green Amsterdam where waste does not exist and community made compost is used locally to green the landscape and help people grow healthy food. Beginning with organic waste streams, StadsOogst transforms them into nutrient rich compost.
As part of the KasKantine community, StadsOogst helps to process all of the onsite green waste. By keeping these valuable nutrients within the system in the form of compost, the onsite production of food and other plants becomes sustainable and completely circular.
De Voedselkringloop
With De VoedselKringloop we aim to bring our vision from a circular economy for food to another
level. We think that the energy contained and put in the production and transport of food makes it a
product which worth is not only defined by it’s price but rather by the ecological food step that it
caused. This definition makes the food of the end of the supply chain much too valuable for just
letting it go to the bin. It is our claim that the real worth of the food is seen by the consumers so that
(almost) all the food produced on the field will fill our Bellies! We put down a container, insulated it and installed all the facilities in it to keep the food fresh and
clean. The food will be brought, sorted, cleaned and stored in the right way. We combine the concept
of a shop and distribution centre at the same time. In the afternoon we will provide packages with
food for vulnerable social groups in the city as well as social kitchens. In the early evening all the food
that we didn’t use (the majority of the food) is ready to be picked up by everybody dropping by at
our ‘food-rescue- shop’. The concept is as easy as convincing: If you have some coins to donate, do it
because you are financing the project with it. If you have nothing or less you should also give nothing
or less because this place is made for you as well!
level. We think that the energy contained and put in the production and transport of food makes it a
product which worth is not only defined by it’s price but rather by the ecological food step that it
caused. This definition makes the food of the end of the supply chain much too valuable for just
letting it go to the bin. It is our claim that the real worth of the food is seen by the consumers so that
(almost) all the food produced on the field will fill our Bellies! We put down a container, insulated it and installed all the facilities in it to keep the food fresh and
clean. The food will be brought, sorted, cleaned and stored in the right way. We combine the concept
of a shop and distribution centre at the same time. In the afternoon we will provide packages with
food for vulnerable social groups in the city as well as social kitchens. In the early evening all the food
that we didn’t use (the majority of the food) is ready to be picked up by everybody dropping by at
our ‘food-rescue- shop’. The concept is as easy as convincing: If you have some coins to donate, do it
because you are financing the project with it. If you have nothing or less you should also give nothing
or less because this place is made for you as well!
Healthy & Affordable
Healthy & Affordable is a project existing since 2013 which aims to reduce the amount of food being wasted in Amsterdam, and the Netherlands. As such, it aspires to become a social business through scaling up and creating more impact.
The great changemakers at H&Aff collect food which is no longer wanted by consumers, because of its shape, size, defects, wrinkles, etc, but is still nutritious and good to eat. We then process it in different ways such as drying, freezing, or pickling, so it could be stored and sold, preventing it from being wasted, reviving it to be a consumable product again, just in a different form.
You can also become a change maker through our CrowdSourcing Campaign, there are many ways you can help, not only financially.
The project is part of the endeavours of Sapient Social & Environmental Enterprises to create more sustainable solutions to challenges our society is facing. We are also part of the Food Circle.
The great changemakers at H&Aff collect food which is no longer wanted by consumers, because of its shape, size, defects, wrinkles, etc, but is still nutritious and good to eat. We then process it in different ways such as drying, freezing, or pickling, so it could be stored and sold, preventing it from being wasted, reviving it to be a consumable product again, just in a different form.
You can also become a change maker through our CrowdSourcing Campaign, there are many ways you can help, not only financially.
The project is part of the endeavours of Sapient Social & Environmental Enterprises to create more sustainable solutions to challenges our society is facing. We are also part of the Food Circle.